These bars have it all – crunchy cookies, chocolate, coconut, and chopped nuts! Focus on skills like sequencing of a recipe, measuring, and layering ingredients.
Our chefs will learn how to scoop & level flour, crack eggs, and practice piping techniques with this fun recipe! Make it for your next celebration or to just enjoy…
The chefs will learn knife skills, how to make a simple vinaigrette, and how to incorporate seasonal ingredients in this yummy salad. Eating your greens has never been this easy!
A colorful and delicious holiday recipe! Learn how to incorporate seasonal ingredients and practice measuring dry and liquid ingredients.