Hello Dolly Bars

These bars have it all – crunchy cookies, chocolate, coconut, and chopped nuts! Focus on skills like sequencing of a recipe, measuring, and layering ingredients.

Vanilla Cupcakes & Buttercream Frosting

Our chefs will learn how to scoop & level flour, crack eggs, and practice piping techniques with this fun recipe! Make it for your next celebration or to just enjoy…

Polka-Dot Pear Salad

The chefs will learn knife skills, how to make a simple vinaigrette, and how to incorporate seasonal ingredients in this yummy salad. Eating your greens has never been this easy!

Peppermint Patties

A colorful and delicious holiday recipe! Learn how to incorporate seasonal ingredients and practice measuring dry and liquid ingredients.